our story
Lucy's, a modern American eatery, opened its doors in Auburn, Alabama, in June 2018. Born from Lisa Van der Reijden's vision to add a fresh voice to the local culinary scene, the restaurant began as a partnership with Austin Singleton and is now fully owned and operated by Lisa, with Executive Chef Brian Paolina leading the kitchen alongside a dedicated team passionate about providing intentional, gracious hospitality.
Our ever-evolving menu highlights shared plates featuring fresh seafood, locally farmed produce, and high-quality meats, sourced through celebrated partnerships with nearby farms and vendors.
Light, airy, and California-inspired, with a slight nod to a Parisian bistro—Lucy’s creates a welcoming, contemporary vibe that feels like home, complete with warm, caring service and an award-winning beverage program of craft cocktails and a standout wine list curated by Master Sommelier Emmanuel Kemiji.
Lucy’s is named for the childhood nickname Lisa's late father, Harry, gave her—a heartfelt tribute that echoes our commitment to fostering deep and meaningful connections with our guests and community in the heart of Auburn.
Good Vibes Only.
At Lucy’s Restaurant Group, our commitment is to create a great guest experience by providing exceptional food and drink combined with outstanding service that exceeds expectations and builds lasting relationships.
From the freshest ingredients to innovative, flavorful dishes and drinks, we are committed to crafting experiences that delight the senses and leave a lasting impression. We focus on intentional, gracious hospitality, creating meaningful connections and memories that guests and team members alike will cherish.
We take promises seriously.
Our promise is to sparkle with enthusiasm, continually striving to bring out the best in everything we do.
We will only offer the best, never settling for less, and always aim to exceed expectations. Above all, we will love what we do because we know that when our team is passionate, it creates an atmosphere where “you matter”—whether you’re a guest, an employee, or a member of our community.
At Lucy’s, we are dedicated to creating a culture where excellence is the standard, and every moment we create reflects the heart of our values and our unwavering dedication to spreading positivity.
A company’s core values serve as the foundation for its identity, culture, and decision-making. They’re more than just words on a wall—they’re meant to guide how people behave, interact, and make choices at every level of the organization.
Define the Company Culture
Core values shape the environment you create for your team. They influence how people treat each other, how leaders lead, and how the company feels from the inside out.
guide decision-making
When faced with tough decisions, core values act as a compass. They help align choices with what the company believes in—even when the right path isn’t the easiest or most profitable.
attract and align talent
People want to work for companies whose values match their own. Clear core values help attract the right people and ensure that everyone is rowing in the same direction once they’re on board.
shape the guest experience
Employees who live the company’s values create more consistent, meaningful guest experiences—especially in hospitality, where care, empathy, and excellence shape every visit.
build trust & accountability
When everyone understands what the company stands for, it’s easier to hold each other accountable. It builds internal trust—and trust from customers—because people know what to expect.
support long-term vision
Core values aren’t trends—they’re enduring principles that support your company’s mission and vision over time, even as strategies or markets evolve.